Japanese · Library
42 videos
0:33It hurts even to split disposable chopsticks
25:15Let's Talk About Walks! Japanese Listening Practice N3-N2 Level [Intermediate] Ep.736
16:22My Recent Adventures - JLPT N4 N3 Podcast
2:35The new fall classic! Pumpkin Spice Latte🎃
29:58[TAIKEN] I made kimchi and experienced Taekwondo in Korea!
1:02I'll explain just how delicious this sausage is, developed from scratch by a cooking expert who's seriously serious about it #PR #Kunseiya
13:38After training at Kita no Shoyu Chiho, I realized it needed more work than I expected. Slurping it [Food Porn] SUSURU TV. Episode 3965
0:33[How Professionals Properly Wash Rice] [Restaurant Masago Saryo - Nobuhiko Irie] Chef | #kurashiru #shorts
1:03A cooking researcher seriously reviews with no bias which is tastier: miso soup made with proper dashi vs. miso soup made with "Hondashi" #PR #Ajinomoto Co.
16:07[16-Minute Anime] Mystery of the Heart-Pounding Forest | Adventure | Shimajiro's Wow! Anime | Shimajiro Channel Official
0:35Three happy hours on weekday nights. A routine spent close enough to feel each other's warmth
0:50[Streaming now on TVer!] Exquisite shrimp chili #kab #Hiroshi #cooking #campfood
5:43Even AI struggles to identify them... Highly toxic mushrooms rapidly increasing at popular tourist spots [Super J Channel] (October 6, 2026)
0:42[No sliminess or fishy smell! Preparation and grilling of saury] [Seasonal, Abundant, Akihiko Murata] Chef | #Kurashiru #shorts
0:49[Don't shake the pan! Fluffy fried rice with no heat control mistakes] [Ribbon Attack Hitonaga Ryoji] Chef | #Kurashiru #shorts
11:59【No Sliminess & No Shape Loss!】The Savior of Rising Prices! Super Filling with Ground Pork! The Ultimate Meat Roll Taught by a Japanese Cuisine Master [Nihonbashi Yukari 3rd Generation, Yoshio Nonaga] | #Kurashiru #Chef's Recipe Book
0:46【Can't Go Back to Normal Onigiri】Easy & Delicious in One Pan: "Eggplant Miso Grilled Onigiri" Recipe #EasyRecipe #Cooking
29:48I'm glad I'm alive
0:54Life in Japan 🍛 A Japanese Girl's Food Diary 🍚#japanesefood #lifeinjapan
1:06I had a hardcore competitive-eating YouTuber try a super delicious 5kg MEGABIG oyakodon #PR #MEGABIG
0:43[No marinating needed! Quick karaage recipe] Yusuke Goto, Chef | #Kurashiru #shorts
1:00When I went to Kumamoto before, a local told me, "This is what people in Kumamoto grew up eating!" A food researcher will verify whether this Napolitan is really delicious. #Ryuji #Kumamoto #Napolitan #Review #BuzzRecipe
0:52Just roll and bake! How to make "Golden Pork Pumpkin" where the pumpkin disappears endlessly #EasyRecipe #Cooking
23:51About bento boxes that damage human dignity