Japanese · Library · N4

64 videos

24:07[Shimajiro] Ambulances 🚑 Assemble! | Working Vehicles | Super Ambulance | Aircore | Shimajiro Channel OfficialN4しまじろうチャンネル(YouTube)11:13If you're told to exercise at your health checkup, you'll walk even on rainy daysN4Easy Japanese11:03Knowing and doing are completely different appsN4Easy Japanese8:19One Photo Made the Bento Shop BoomN4Easy Japanese25:31What’s It Really Like to Work in Japan? | N5-N4 Japanese ConversationN4Japanese Talk with Himawari14:38Making Sweet Potato Treats with My Daughter | Beginner Japanese Comprehensible Input (CI)N4にほんごのじかん | Japanese Comprehensible Input (CI)8:35Mini-Fantasy Theater EP27 The New Feature Nobody Wanted | Intermediate Japanese Comprehensible InputN4にほんごのじかん | Japanese Comprehensible Input (CI)10:03My Work Mistakes | Beginner Japanese Comprehensible Input (CI)N4にほんごのじかん | Japanese Comprehensible Input (CI)8:3918. If you understand this, you are JLPT N4 level!N4Mochi real Japanese34:11JLPT N3 Listening Practice Test with Answers 2026 Listening TestN4The Nihongo Nook29:00"Customers Say: 'I Was So Moved!'" 100 Servings Sell Out in a Day at a 10-Seat Tonkatsu Shop! A Handmade Black Pork Tonkatsu Specialty Shop in Working-Class Osaka That Keeps Repeat Customers Coming Back From AfarN4Japanese Noodles Udon Soba Kansai13:33Podcast 41 What Does “Otsukaresama” Really Mean Why Japanese People Use It Every DayN4MariaNihongo6:43Rewriting it only to end up reverting it back, a classic work-from-home moment | Home-Office Habits: Rewriting, Returning, RepeatingN4Easy Japanese2:00Wanna make this with sweet potatoes?N4Haruan11:31Cozy Reading Time & Fun Karaoke with My Sisters | Slow Japanese VlogN4Ayana vs Japanese32:58"I've Always Wanted to Run a Breakfast Shop" — A 29-Year-Old Owner Who Opened in Just a Month and a Half and a 47-Year-Old Okami Run an All-You-Can-Eat Breakfast Restaurant | Japanese Best RestaurantN4Japanese Noodles Udon Soba Kansai14:39A little twist on familiar menus. Making breakfast that brings out deliciousness [Happy Breakfast Diary] Momoka Ando Edition Kitchen / Granola / French ToastN4hokuoh kurashi no douguten32:21A homemade pressure-cooker udon shop run by a 48-year-old former salaryman owner, swarmed by working men, serving fresh-made udon with the motto: freshly kneaded! freshly cut! freshly boiled!N4Japanese Noodles Udon Soba Kansai16:29Tomorrow, [yakisoba and natto] will disappear from supermarkets nationwideN4料理研究家リュウジのバズレシピ31:31What Do Japanese People Usually Eat? Touring a Mega Supermarket in Tokyo! [Japanese Vlog]N4Yuka's Japanese Class1:16Let's take a look inside the ambulance! We helped an injured person🚑 | Shimajiro #ShortsN4しまじろうチャンネル(YouTube)11:53The Peace of Mind from the Coin Savings Box | The Coin Jar That Brought Peace of MindN4Easy Japanese12:52Trapped in an Elevator エレベーターでとじこめられた | Easy Japanese Drama (N5–N3)N4WAKU WAKU JAPANESE12:12The Story of the Robot That Cut the Precious Tomato | The Day the Robot Cut Grandpa's TomatoN4Easy Japanese